How do we present the curved fruits and vegetables?
When we want to present the curved fruits & vegetables we take into account the following factors:
1) The right positioning of our creation in order to be better designated.
2) The corner of customers’ visibility, involved with this creation.
3) The maceration of the creation using a light solution of gelatin or cold water, in order to hydrate and to keep it protected from atmospheric air, and with this way to succeed at the same time a fresh representation of the creation and its protection.